We promise every one of our Gluten-Free, Vegan and Dairy-Free customers:
- Gluten Free isn’t just another menu item.
- All our Gluten Free Products are stored separately from other items.
- Gluten-Free Products are handled with specific utensils and trays.
- We only use Corn Flour in the kitchen to eliminate contamination.
- We will gladly discuss your allergies and concerns regarding any item you order.
- We will continue to expand our Gluten Free menu as we find products and recipes up to your standards.
& Flame Fired Fries.
This Holiday season is busier than the last. Or so it seems…
School, holiday events, office parties, family parties. So much to do in so little time.
We only use the freshest ingredients in our handmade scratch kitchen.
We roll our own Gluten Free Meatballs, roll out 80 pounds of dough daily and
choose only the finest Plum Tomatoes and Vegetables in our house-made sauce.
Are you a Wild Tomato Family? If so, please send us a picture of your family enjoying a Wild Tomato Night!
We proudly offer a
Wheat-allergy sufferers unite!! When is the last time you had a non-cardboard tasting hoagie? Get your buns in here and try any one of our hoagies or grinders on a soft gluten-free sub roll with your favorite goodies stuffed inside. Be sure not to pass up one of our gluten-free specialty pizza’s like the Little Italy, covered in pepperoni, cheese, veggies and —like the Mona Lisa—painted with garlic oil.
Our pizzeria is happy to accommodate individuals with gluten intolerance or food allergies.
Call 717-545-6435 to discuss your specific catering needs. We are happy to provide full menus for 5 to 500. We will work with you to provide a comprehensive offering that will please everyone in your group.