Ever wrestled with a soggy-bottomed pizza? Say goodbye to that pizza-making peril! We've discovered a game-changer: a perforated pizza pan. These clever pizza pans, with their strategically placed holes, allow for incredible airflow, resulting in a perfectly crisp crust every single time. Forget limp, undercooked bases; this is your secret weapon for achieving that amazing, bubbly texture you crave in your homemade pizzas and artisan breads. It's pizza perfection, simplified.
This curated selection prioritizes even cooking and a crispy crust. Each recommended item excels in heat distribution, boasts a durable, easy-to-clean design, and offers a non-stick surface for effortless pizza removal. Size and shape considerations ensure compatibility with various ovens and pizza styles.
1. GoodCook AirPerfect 16" Perforated Pizza Pan: For oven baking homemade, frozen, or leftover pizza.
- Highly rated
- Crust quality
- Ease of cleaning
- Size
- Build quality
- Works well
- Value for money
- Some controversy about
- Stickiness
- Scuff resistance
This GoodCook AirPerfect pizza pan is a game-changer. The perforated base delivers a seriously crispy crust every time, whether I'm making homemade, reheating frozen, or even just crisping up leftover slices. The nonstick coating is fantastic – cleanup is a breeze. The 16-inch size is perfect for feeding a crowd, and the built-in cutting guides make serving a snap. The little feet on the bottom are a nice touch, protecting my countertops. Honestly, the even heating and durable carbon steel construction make this a worthwhile investment for any pizza lover.
This perforated pizza pan delivers crispy crusts and easy cleanup, exceeding expectations for even cooking and durability. A remarkable value for pizza perfection!
- Brand: GoodCook
- Color: Gray
- Manufacturer: Bradshaw International
- Material: Carbon Steel
- Shape: Round
- Weight: 1.5 Pounds
- Rate: 4.7 / 5697
2. NutriChef 13" Nonstick Pizza Pan Set: Perforated Steel & Silicone Handles, Dishwasher Safe.
- Highly rated
- Cookability
- Ease of cleaning
- Build quality
- Works well
- Crispness
- Value for money
- Ease of use
- Some controversy about
- Heat distribution
This NutriChef 2-piece pizza tray is a game-changer. The 13-inch carbon steel pans, one perforated, are surprisingly sturdy and boast a fantastic non-stick coating – cleanup is a breeze! The silicone handles are a lifesaver; they stay cool even after a long bake. I made several pizzas, and the perforated pan consistently delivered a perfectly crispy crust. The non-stick surface meant less oil and easier cleaning. While dishwasher-safe, hand washing is equally simple. Overall, it's a high-quality, durable set that's exceeded my expectations. Highly recommend!
This perforated pizza pan delivers crispy, evenly baked pizzas, heats quickly, and cleans easily—remarkable value for its price.
- Brand: NutriChef
- Color: Black 2 pack
- Country: China
- Dimensions: 13"D x 14.8"W x 1"H
- Manufacturer: Sound Around
- Material: Silicone, Carbon Steel
- Shape: Round
- Size: 2 Pack
- Weight: 1.55 pounds
- Rate: 4.6 / 1058
3. Bakken's Non-Stick Carbon Steel Pizza Pan: Two Round Perforated Trays with Silicone Handles (PFOA/PFOS/PTFE Free)
- Highly rated
- Crust quality
- Ease of cleaning
- Silicone handles
- Sturdiness
- Size
- Stickiness
- Value for money
- Works great
Let me tell you about these Bakken pizza trays. Two 14.8-inch pans, perfect for standard pizzas. The carbon steel with its perforated base and non-stick coating delivers a consistently crispy crust – no more soggy bottoms! The silicone handles are a lifesaver, especially when dealing with a hot pizza. Cleaning is a breeze, thanks to the non-stick surface and dishwasher-safe design. And bonus – they work great for cookies, too! Honestly, a solid purchase if you love pizza (or cookies). The even baking is fantastic, and PFOA, PFOS, and PTFE free is a big plus for peace of mind.
This pizza pan with holes delivers perfectly crispy crusts, easy cleanup, and convenient silicone handles, exceeding expectations for value and ease of use.
- Brand: BAKKENMASTER
- Color: Black
- Manufacturer: BAKKENMASTER
- Material: Carbon Steel
- Shape: Round
- Weight: 1.5 Pounds
- Rate: 4.7 / 481
4. Pizza Pan With Holes, 2 Pack Carbon Steel Perforated Non-Stick Tray Tool Crispy 12inch Round for Home Kitchen, Dark Gray
- Highly rated
- Pizza quality
- Build quality
- Pan quality
- Ease of cleaning
- Size
- Value for money
- Some controversy about
- Non-stick
- Coating
Let me tell you about these pizza pans. Two 12-inch carbon steel pans, dark gray and perforated – that's key. The holes mean crispier crusts, every time. They heat up super fast and evenly, and the non-stick coating is a lifesaver for cleanup. Seriously, cleaning is a breeze. I've used them multiple times, and they're sturdy enough for daily use. They're a great upgrade from my old pans; the even heating makes a noticeable difference in the pizza's quality. Highly recommend for homemade pizza lovers.
This pizza pan delivers perfectly crisp crusts thanks to its innovative hole design, exceeding expectations for even baking and easy cleaning. A remarkable value!
- Brand: Destinymd
- Color: Dark Gray
- Material: Carbon Steel
- Shape: Round
- Weight: 1 Pounds
- Rate: 4.6 / 1702
5. Calphalon Pizza Pan with Holes
- Highly rated
- Crust quality
- Ease of cleaning
- Build quality
- Stickiness
- Works well
- Size
- Heat transfer
- Slide off
This Calphalon pizza pan is a game-changer. The 16-inch size is perfect for feeding a crowd, and the perforated surface ensures a perfectly crisp crust every time. The heavy-gauge steel core distributes heat evenly, preventing those annoying undercooked or burnt spots. Cleanup is a breeze thanks to the incredibly effective nonstick surface – it’s genuinely twice as good as my old pan – and it's even dishwasher safe. The pan is sturdy, durable, and the lifetime warranty is a huge plus. Honestly, I’ve made countless pizzas since getting it and haven't been disappointed once. Highly recommend.
This perforated pizza pan delivers perfectly crisp crusts, easy cleanup, and long-lasting durability, exceeding expectations at a remarkable value.
- Brand: Calphalon
- Color: Silver
- Country: China
- Dimensions: 16"D x 16"W x 0.75"H
- Manufacturer: Calphalon
- Material: Steel
- Shape: Round
- Size: 16-inch
- Weight: 1.2 pounds
- Rate: 4.7 / 1660
6. 12-Inch Perforated Nonstick Pizza Pan: Oven-Safe Carbon Steel Bakeware
- Highly rated
- Crust quality
- Functionality
This 12-inch perforated pizza pan is a game-changer. The carbon steel construction with a nonstick coating makes for effortless food release and cleanup – seriously, a breeze to wash. The perforated base ensures even heat distribution, resulting in perfectly crispy crusts and consistently cooked toppings. The rolled edges are a nice touch, preventing any accidental cuts. I've used it for pizzas, of course, but also for baking other things like pastries; it’s surprisingly versatile. It’s sturdy, heats evenly, and cleans easily; a great addition to any kitchen.
This pizza pan delivers a perfectly crispy crust, cooking pizzas evenly and quickly. Its compact size fits most toaster ovens, offering exceptional value.
- Brand: CasaCulina
- Color: Black
- Country: China
- Dimensions: 0.4"D x 12"W x 0.4"H
- Manufacturer: CasaCulina
- Material: Carbon Steel
- Shape: Round
- Size: 1PCS-12inch
- Weight: 9.6 ounces
- Rate: 4.8 / 75
7. Nordic Ware Naturals Air Crisp Pizza Pans (2-pack)
I've been using the Nordic Ware Naturals pizza pans for a while now, and they're fantastic. The perforated design truly delivers on its promise of a crispy crust – no soggy bottoms here! The large 16-inch size comfortably fits even my ambitious pizza creations, and the even heating from the aluminum is noticeable. Cleanup's a breeze, too. Honestly, these pans have elevated my homemade pizzas to a whole new level. The two-pack is a great value, and I highly recommend them to anyone serious about their pizza game.
This two-pack of USA-made pizza pans delivers crispy, evenly cooked pizzas thanks to perforated surfaces and rapid heating. Exceptional value for home pizza enthusiasts.
- Brand: Nordic Ware
- Color: Natural
- Manufacturer: Nordic Ware
- Material: Aluminum
- Shape: Round
- Weight: 0.8 Pounds
- Rate: 4.3 / 9
8. Non-stick carbon steel pizza pan (2-pack, 12.6-inch, oven-safe, dishwasher-safe)
- Highly rated
- Crust quality
- Quality
- Ease of cleaning
- Size
- Value for money
These 12.6-inch pizza pans are a game-changer. The carbon steel construction, with its even heat distribution and perforated design, creates perfectly crispy crusts every time. The double-layered, non-stick coating makes cleanup a breeze – seriously, food just slides right off! They're sturdy, don't warp, and the rolled edges are a nice touch. I've used them in my oven, toaster oven, and even on the grill with great results. Whether you're making thin-crust, deep-dish, or experimenting with other baked goods, these pans deliver consistently. Highly recommend for pizza lovers!
This perforated pizza pan delivers perfectly crispy frozen pizzas, exceeding expectations for even cooking and easy cleaning, offering remarkable value.
- Brand: COOKWIN
- Color: Gold
- Manufacturer: COOKWIN
- Material: Carbon Steel
- Shape: Round
- Weight: 1 Pounds
- Rate: 4.7 / 133
9. BakkenMaster Perforated Pizza Pan: 13-inch carbon steel crisper with two trays, non-stick & PFOA-free.
- Highly rated
- Crust quality
- Sturdiness
- Ease of cleaning
- Cooking ability
- Size
- Non-stick
- Value for money
- Crispness
This BakkenMaster pizza pan is a game-changer. The non-stick surface is truly exceptional; pizza slides right off without any fuss. I love the perforated design – it crisps the crust perfectly, preventing sogginess, and cooks evenly, no more burnt edges! The carbon steel is sturdy and heats up nicely, and the 450°F rating means it handles high oven temperatures with ease. Two pans in the pack is a bonus! It's not just for pizza either; I've used it for roasting veggies and baking flatbreads with great results. A fantastic addition to any kitchen.
This pizza pan's perforated design creates a perfectly crispy crust, while its non-stick surface ensures easy cleaning. A remarkable value, it's ideal for home pizza making.
- Brand: Bakken- Swiss
- Color: Black
- Dimensions: 13"D x 1"W x 13"H
- Manufacturer: Bakken- Swiss
- Material: Carbon Steel
- Shape: Round
- Size: Pack of 2
- Weight: 1.4 pounds
- Rate: 4.6 / 112
10. 13-Inch Perforated Carbon Steel Pizza Pan: Non-Stick, PFOA/PFOS/PTFE-Free
- Highly rated
- Baking quality
- Build quality
- Functionality
- Non-stick
- Size
- Ease of cleaning
This 13-inch carbon steel pizza pan is a game-changer. The non-stick surface makes releasing even the most delicate pizzas a breeze – no more scraping or broken crusts! The perforations ensure even cooking and prevent a soggy bottom, resulting in perfectly crisp pizza every time. It’s surprisingly versatile too; I’ve used it for everything from roasting vegetables to baking cookies. The quality is excellent; it's held up perfectly even after several uses at high temperatures. Seriously, if you make pizza at home, this pan is worth it.
Crispy, evenly cooked pizza with a non-stick surface; dishwasher safe and durable. Exceptional value for perfectly baked pizza every time.
- Brand: BAKKENMASTER
- Color: Black
- Manufacturer: Bakken- Swiss
- Material: Carbon Steel
- Shape: Round
- Rate: 4.5 / 197