The Gozney Tread pizza oven promises portable pizza perfection, and this review delves into whether it delivers. We unpack the oven, explore its impressive build quality and innovative features, and put it to the test with a simple pizza. From initial assembly to the final, perfectly cooked slice, we examine every aspect of the Tread's performance, highlighting its strengths and addressing any potential drawbacks. This comprehensive review covers portability, ease of use, cooking performance, and overall value, providing a detailed assessment for discerning pizza enthusiasts considering this premium outdoor oven.This in-depth review will cover the Tread's robust construction, convenient portability, and ease of assembly. We'll explore the benefits of its unique side burner and the impact of the thick stone base on cooking performance. We'll also discuss the versatility offered by the optional mantle and assess the oven's ability to maintain consistent temperatures over multiple pizzas. Finally, we'll weigh the Gozney Tread's higher price point against its superior features and overall cooking experience, offering a final verdict on whether it truly lives up to its claim of portable pizza perfection.
Pros And Cons
- Easy to carry with handles, even alone.
- Comes with hose and regulator.
- Has a side burner for better pizza cooking control.
- Many accessories available (mantle for extra cooking space, roof rack, stand).
- Thick stones retain heat well for consistent cooking.
- Available in black and olive green.
- Was a slow seller initially due to being new to the market.
- Not as big as the Ark (another oven mentioned for comparison).
Read more: 5 Best Pizza Stones for Enhancing Your Green Egg Magic
Unboxing and First Impressions
The Gozney Tread arrived well-packaged and ready to assemble. The initial impression was one of robust construction; it felt surprisingly lightweight for its size, thanks to the clever design. Two sturdy carry handles make transport a breeze, even for a solo operation. The included hose and regulator are essential for easy setup.
Out of the box, the Tread is already impressive. The high-quality materials are evident, and it's clear this is built to last. The marketing claims of portability for various terrains, from mountains to even Antarctica, feel surprisingly plausible. This is a pizza oven that's ready for adventure.
Key Features and Comparisons
One standout feature of the Gozney Tread is the side burner. Unlike the Rock Box, this allows for precise flame control and monitoring of the pizza's cooking process. You can easily adjust the heat and avoid burning. This side burner provides much better control and visual feedback.
While not as large as the Gozney Dome, the Tread is a very capable pizza oven with impressive features for its size. The additional accessories, such as the mantle, offer extra cooking space, ideal for side dishes or for resting the pizza during cooking. This versatile design enhances its usefulness beyond just pizzas.
Pizza Making Experience
The pizza-making process is straightforward. The provided dough (Pedaling Pizza) was easy to work with, though I confess my pizza-making skills are still developing. The wide range of techniques available for stretching the dough allows for personal preference and skill development. There is a lot of flexibility here, not just one 'right' way to prepare it
Using the simple tomato sauce and mozzarella cheese, I focused on a minimalist approach. The oven’s heat distribution is even and consistent thanks to its thick stone. The pizza cooked beautifully, with a perfectly crisp bottom and puffy crust. Even a beginner can achieve great results with this oven.
Performance and Heat Retention
The Gozney Tread's thick stone base is a game-changer. It retains heat exceptionally well, allowing for consistent cooking temperatures and the ability to cook multiple pizzas without significant temperature fluctuations. This is far superior to thinner-stone models. This excellent heat retention means less downtime and more pizzas!
The oven's ability to maintain a high temperature even after several pizzas are cooked is a testament to its design quality. This feature is invaluable for larger gatherings or when feeding a crowd. This consistent heat is really what separates this oven from its competitors.
Conclusion and Verdict
The Gozney Tread pizza oven is a fantastic addition to any outdoor kitchen, offering portability, ease of use, and superior cooking performance. The side burner, the optional mantle, and its excellent heat retention set it apart from competitors. This is a true portable outdoor cooking marvel.
While the price point is higher than some other portable pizza ovens, the Gozney Tread justifies its cost through its robust build, innovative features, and consistent performance. It's an excellent investment for pizza lovers who appreciate quality and convenience. Highly recommended.
